other greens:
chepil, guias, quintoniles, chepiche, huauzoncle, papalo-quiliti, verdolaga, huele de noche (see other indigenous foods in the carta de comida indÃgena)
imported greens
Arugula (Eruca sativa) is an aromatic, peppery salad green native to the Mediterranean. Very low in calories and high in vitamins A and C. In Oaxaca the plant grows wild and is known as Hierba de Burro.
food / quelites (wild greens)
quelites, lambs quarters
other greens:
chepil, guias, quintoniles, chepiche, huauzoncle, papalo-quiliti, verdolaga, huele de noche (see other indigenous foods in the carta de comida indÃgena)
imported greens
Arugula (Eruca sativa) is an aromatic, peppery salad green native to the Mediterranean. Very low in calories and high in vitamins A and C. In Oaxaca the plant grows wild and is known as Hierba de Burro.Recipes
Arugula Pesto Takes Over The Kitchenhttps://www.sabrosia.com/2013/09/quelites-tesoro-frente-nosotros